couples come dine with me blackpool holly

Web designer Danny and his wife, compliance manager Holly, kick off the week in Northampton with a Tex Mex menu. Trying to make sense of it all are guests Diana and Mark, and Ed and Steve. Taking on the culinary baton are Esther and her show-off husband Darryl, quirky Louise and her partner David, and flamboyant theatre loving Carl, and his more reserved husband Brian. But the starter doesn't impress Rosie and her partner Sam who compare it to cutting into vomit! Stars Dave Lamb Holly Blake Joanne See production, box office & company info Add to Watchlist Photos Add photo Top cast Dave Lamb Self - Narrator Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. But competitive Daz and Kim are unsure about the sushi starter and foodies Martin and Kate are also proving tough to impress. All are great cooks and excellent hosts - but they're all very different. But with their prawns still frozen, it's not a journey everyone wants to go on. Be the first to contribute. But outspoken sisters Sue and Joyce are not loving the sushi. What really impresses, however, is a moving musical performance that reduces Lesley to tears. They end up serving two very similar courses (by accident) and despite thinking they'll get away with it, they don't. The heat is on - and this chef's not mincing any words Australian bakers compete to impress judges Maggie Beer and Matt Moran. Inspired by their love of the countryside, they plan to utilise as much home-grown produce from their garden as possible. After the hosts' comments last night, both couples are expecting everything to be homemade, leading to a dramatic revelation at dessert. In East Sussex, Freddy and Anita serve up a traditional Ghanaian menu which proves to be quite controversial, with cow's feet and tripe too much for Peter and Lisa to swallow. This episode comes from around Bristol and Bath. Veda and Varun kick off with a Bollywood bash and Indian-themed menu, Rachel and Anna aim to impress with their home-cooked favourites, and Su and Dave throw a mad hatter tea party with costumes. In an eclectic week comprising of golf-themed food, festival frolics and dog food, the jury's out on who will take home the 1000 cash prize. With the hosts' glamourous wedding taking centre stage, things get awkward when the others discuss marriage plans. They are joined by Shan and Lauren, and Jared and Ian. And when the boys take the floor for an impromptu boogie, is it the start of an unlikely friendship? The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. On day three it's the turn of romantic duo Gemma and Glen, who decide to go for a more refined dining experience. In Brighton, will it be style-over-substance for young couple Hannah and Luke's ambitiously trendy menu? In and around Bristol, DJ Syvieng and his partner Abbi create Thai classics, gym buff Adele and husband Dave are out of their comfort zone, and Jim and Sandra get into the swing of things. First to host are Sam and Karl with an 80s inspired menu, but rock-hard bread, soggy salmon and a hairy dessert leaves a nasty taste in the mouth for the guests. But will a dramatic food dislike from Joy affect their chances of walking away with the grand? But who is 'Bear'? It looks like we don't have any synopsis for this title yet. Watch offline. Their guests are all slightly bemused by Steph's 'fake laugh' but quickly work out that she's the boss of the relationship, even if she and Adam claim otherwise! There's a big shock in store for Will and Judy when Jess reveals a tattoo of their names on her arm but all is not what it seems, and when Jess takes something off at the table will it be all over for the lively duo? Be the first to contribute. In Liverpool, Ste and Danielle try to impress with their American themed menu. In Nottingham, married couple Karen and Nigel kick off the competition with a Bajan-themed menu, followed by Beth and Clem's meal, and Jo and Charlie's Greek night. In Bournemouth, the first hosts are couple of 20 years Nikki and Steve. And a cold soup starter divides opinions. To top things off, there's a bizarre breakdancing demo at Jake and Helen's. But straight- talking Michelle isn't convinced about the food, and even tells Ben he has alien ears. But will the food match the surroundings and net them the grand? Finally it's the turn of teacher Bonita and ex-soldier Tony to host. Dinner Parties are given the Come Dine With Me treatment as couples have to host the perfect night. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. Jan and Anton host first in Birmingham, with a Spanish menu, before Chris and Kelly and Bally and Manjeet take their turns entertaining the others in the hope of winning 1,000. There'll be conflict in the kitchen as the pressure piles on to serve the most delicious meal. Essex is the location for three couples to host a trio of dinner parties, including a pantomime-themed menu and an evening of north Indian cuisine, while a couple's joke at one guest's expense threaten to cost them valuable points? Finally, it's the turn of oldest couple Richard and Christine to host an evening of what they call dinner party classics. In Cornwall, Sam and Nick share their mutual love of Friesian cows and plans to survive a zombie apocalypse. Everyone loves the chicken wings starter, but the spicy fish main proves too much for electrician Paul, and his wife Karen is unsure of international couple Ari and Amanda as they seem 'a bit posh'. Night two and it's the turn of the tribal elders Julie and Keith. And Marjie and Matt push the boat out with a Titanic themed evening. Next, Ross and Hanne stake their claim to the 1,000 prize, before everyone is brought to the farm for Gail and Nigel's evening. Lee and fiance Nicky begin the competition in Bristol with an Italian-themed menu, followed by Libby and Graham, who have been married for 54 years, and lively couple Nico and Sky. Three rival couples in Essex and East London compete in the dinner-party challenge, beginning with Spencer and Sara's simple, Jewish feast. In Warwickshire, Katie and Clive's attempt at a fine dining menu fails to please discerning diner Bianca, while Levi and Hannah's Scottish menu with an Asian twist gets a mixed reception. Beautician Rachel isn't keen on James and Louisa's kill-it-cook-it-eat-it theme in Kent. On day two eyebrows are raised when baked beans are served with chives by Sue and Joyce. Karl and Mukta serve an Indian menu, while Karl reveals a love for birds and one of the party's past as a strippergram comes to light. Battling it out for the 1000 prize are the 'absolutely fabulous' Martyn and Russell, who've been together for 18 months and think their menu sparkles. Contestants from the West Midlands compete for the cash prize of 1,000, with Rosie and Darren, Jamie and Alison, and Sean and Helen taking turns to try to make the best impression, Englishman Andrew and his Sweden-born wife Sophia kick off the competition in Glasgow, with a Swedish-inspired menu. In north east England, musicians Nick and Kelly get the ball rolling, diner style, with their rock 'n' roll themed night. In Grimsby, straight-talking Mel and partner Patrick host guests seasoned ravers Vanessa and Steve, and lovebirds Amber and Ryan who raise eyebrows with their coordinated pink attire. Finally, it's Sharon and Simon's chance to show the others how it should be done. Union J singer Jaymi Hensley, TV presenter Gail Porter and ex-EastEnders actor Ricky Groves team up with their partners and compete to be the best dinner hosts. | Come Dine With Me - YouTube 0:00 / 6:45 Danny & Holly's Tex-Mex Menu! But it's their dessert that packs the biggest punch - deep fried jam sandwiches are a hit with Glen, but prove too stodgy for the others. Can Lauren and Claire and Cindy and Rod's experimental flavour combinations compete with Marian and Stewart's banjo skills? Day Two sees an organised Penny taking charge in the kitchen, while it's left to Thom to lower the tone by announcing that Penny takes pictures of her poo. In South Yorkshire, Tasha and her fianc Mark serve a Michael Jackson inspired menu. At the table there's a hair-raising confession from Richard and a few home truths for Peter. Butchers Roland and Anne, who have been married for 41 years, start the ball rolling on a night of many jokes. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie pull out all the stops in an attempt to secure the cash. Is his confidence justified or will someone else scoop the cash? The show heads to South Yorkshire, where Phil and Kate get the competition started with a menu inspired by some of their most romantic meals. The host with the most points at the end of the week wins 1,000 pounds. Have they done enough to win the cash? A farmhouse menu competes with a Mexican feast with a twist and a Japanese menu in Gloucestershire. Night two sees bohemians Brian and Mandie decide that a festival theme is the way to the grand. And can Pasha's Persian rice pudding win the grand? But professional footballer Gary seems to prefer bickering with Linda, his wife of nine years, to being lovey-dovey. After rising tension at the table, the hosts have a job on their hands to get the group in the mood to party. In Essex, air stewardess Penny and her partner Chris kick off the competition by serving up a homely menu to guests 'bling'-loving Tatia and husband Mick, and young duo Lewis and Krystal. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? Day two sees competitive duo Donna and Simon attempt a traditional dinner party, but the food is anything but classic, leaving their chances of bagging the grand hanging by a thread. It looks like we don't have any synopsis for this title yet. Or will they bring them home the grand? Day two is the turn of happy campers, Oli and LC, who cook a fully vegetarian menu, and welcome their guests for drinks in a specially erected festival tent. Three East Sussex couples compete for the 1,000 prize, including one pair who divide up the cooking and the hosting, and another duo who cannot seem to stop bickering. After the ups and downs with the food on night one, Graham and Sarah try to raise the bar with a fine dining experience, laying out the red carpet and arrival drinks in the gentleman's room. Finally it's plant biologist Katie and micro-brewer Ed's chance to show off their cooking skills with a Spanish inspired menu, but will their meal be too adventurous for their simple food loving guests and will it scupper their chances of walking away with the grand prize? The group is less than impressed with their hosts' celebrity connections, things get heated when Sam gives Ange a dose of her own medicine, and a musical interlude fails to hit all the right notes. Nena and husband Vish kick off the competition with an Indian feast, Syreeta and Romaine host a fun night with a planking competition, and Vicki and Paul hope to pocket the 1,000 prize. Angela's blender malfunctions and sprays her with gravy, and Paul and Debbie offend their hosts by questioning the intelligence of their beloved Chihuahuas. Toots and Jamie have been married for more than 20 years. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen Couples Come Dine with Me: Yorkshire epizoda 29. sezna 5. Day two sees Steven and Claire's German-inspired menu. Harry and Charlotte assume the menu will be from the Soviet Bloc and are not looking forward to it, while Nick and Dinara are certain none of the group will have tasted their food before - let alone be able to pronounce it. Becci and Ashley host their first dinner party, and husbands Gary and Simon attempt to out-do them all. Day two sees local girl Michelle and her southerner wife Charlotte put on an Asian themed evening. First night hosts are 30-year-old beauty salon owner Carla and her fianc Marcus, whose wedding is just weeks away. On day two Tracey and Daryl are extremely confident their menu will win over their guests. And will gym bunnies Neil and Emma have a cheat day? | Come Dine With Me Come Dine With Me 71.4K subscribers Subscribe 101K. And will everyone appreciate Mike and Stef's school dinner throwback? On the final night, Georgia and Ollie pull out all the stops with a posh pub grub menu and hope to add some class to proceedings. The evening seems to go well with Glen polishing off his own food, and everyone else's too. The night begins in smashing fashion with an unexpected crockery disaster. Middle-aged couple Helen and husband Lorne put their 24 years of experience together into a safe, solid menu. But Neal's jesting with his younger guests doesn't go down so well. Young newly-weds Lauren and Pete cook a grown-up refined menu, surprising their guests, who had expected beans on toast. Genre (s): Reality, Game Show, Food & Cooking Season 1 Episodes tbd S1:E20. Fiances Lindsay and Tara, who have been together seven years, are second to host, and some of Lindsay's jokes don't go down too well with all of the guests. In South Yorkshire, chatty couple Kealey and Nathan begin with an international menu. In Bournemouth, married couple David and AJ kick off with a menu inspired by David's homeland South Africa. On night three Dylan and holistic canine nutritionist Emma decide to share their passion by feeding their guests food they'd be happy to serve their dogs! In Berkshire, beauty therapist Emma and boyfriend Sean kick off the week with an OMG night of acronyms, pet names and fine food. British, Food & Travel TV, Competition Reality TV, Reality TV. Jodie and Ben are hoping to impress their guests with a varied menu, which includes a risky starter of raw lamb tartare. Kicking off the competition are drama school owners Lisa and Iain, who celebrate Iain's Highland roots by cooking an entirely Scottish menu - they even bring out the bagpipes. With the food not universally loved, will that be enough to keep them in the running? Gary has a big surprise in store, but will it backfire? Married West End performers Millie and Andy are the first to host. Roger has spent a fortune on steaks but doesn't manage to cook them to the liking of everyone. SEASON: 5. Am dram enthusiasts Hilary and Rowan get the competition underway with Hilary taking control in the kitchen. The series continues in Nottingham, where newlyweds Clare and Ric kick off the competition with an evening of traditional Italian cuisine. Edinburgh lovebirds Andy and Pim hope to impress guests Jimmy and Jas and Stuart and Jack, with a Scottish and Thai-themed menu, with a bit of American thrown in for good measure. Day two is the turn of competitive cooks Michael and Joanna, and the final night is hosted by laid-back couple Trudy and Anselm, who hope their casual style will win over their guests. Day two sees Aaron take control in the kitchen while sous-chef River struggles to follow his strict instructions. Finally, it's Cleo and Nick's chance to impress with their American inspired dishes, but will their shortcuts in the kitchen go unnoticed? Young competitive couple Stephen and Lucy are less than impressed with the lack of cooking, and transgender couple Judith and Charlene are disappointed when the salt-baked sea bass takes so long to serve. Couples Come Dine with Me is back, and this episode comes from east Kent, where outspoken estate agent Sean and his girlfriend Beth kick off the competition with a Welsh themed menu. Watch Come Dine with Me Couples 2014 2 Seasons Dinner parties are given the Come Dine With Me treatment as couples have to host the perfect night. Greater Manchester is the location for three couples to host a trio of dinner parties. Stable owner Alice and her boyfriend Ollie, travel specialists Gareth and Hihine, and newlyweds John and Katy compete over three evenings to throw the best dinner party. Day two sees hopeless romantics Matt and Jay serving up a traditional Russian feast, but eyebrows are raised when shop bought items are thrown into mix, while Matt's boy band days provokes huge intrigue from their guests. In Oxfordshire, amateur MC James and partner Heather serve French-influenced food, followed by a basement rave. Can 22-year-old pair Micaela and Sanchez show their older rivals how to have a good time with a combination of Jamaican/Filipino food and hip hop dancing? Cultured types Eveleen and her ex-thespian husband Michael compete against couple Leanne and Ricci, with a 22 year age gap between them, and unromantic Paul and Natasha. In Nottingham, fun-loving couple Karen and Irena kick off the competition with a no-frills menu of belly-busting comfort food. Amateur dramatics enthusiasts Ryan and Kitty kick off proceedings in Liverpool, followed by hairdresser Karen and builder Alun, and Birkenhead couple Tony and Debby. In Glasgow, young parents Kirsty and Alistair, Elvis impersonator Adrian and his wife Amanda, and Mark and Claire compete in a week featuring musical chairs, karaoke and edible bowls. Finally it's Sian and Tim's chance to show what they can do with the second Thai-themed menu in two days. The dining show heads to the Sussex coast, where childhood sweethearts Jemma and James kick off with a menu based on their unlikely romance. Tina and Lance plan a 'sharing-and-caring' menu, but James and Louisa keep putting their foot in it. Has it scuppered their plans for bagging the grand? Engaged couple Anita and Cash get the ball rolling in north London, with a menu drawing on their Indian heritage. Can an MC competition save the day? The North/South divide crops up but it's David and Fletch's conversation about poo that sends the party down the pan. But will they be able to impress with their French food? They are joined by charity worker Amber and marine engineer Lee, and retirees Adam and Mark. In and around Newcastle, Jamie and Georgi think Laura and Kevin's steak and chips is too basic, but is that just their posh palette? The show heads to Essex where married couple Kellie and Scott kick off with a love themed menu. Up next is the turn of 1940s enthusiasts Jayne and Ricky who want to throw a dinner party themed on the Second World War. In the West Midlands, image-conscious couple Sarah and Jack kick off with a clean-living menu which is a little too healthy for the guests, but they all let loose at the silent disco. When Leanne can't stomach either the scallops or peas, the others are left wondering whether she'll be a handful all week. With an international mix of cuisines up for critique this week, which one will take the 1000 cash prize? Day two, and it's over to glam duo Stuart and Jamie to try and better Kellie and Scott but when it comes to cooking steaks to order. depressed boyfriend says i deserve better; are flowers allowed in the catholic church during lent 0% Finally, it's Richard and Sonya's turn to shine with their Irish themed menu. Can they find a formula which will impress picky Leanne? It's Marcus who takes charge in the kitchen, but when the guests aren't keen on the halibut starter in tin foil, it's down to novice-cook Carla to make amends with a risky dessert of chocolate souffl. This episode comes from Dartford and Beckenham, where Jamie and his fiance Carol kick off the competition with a party themed evening, inspired by their passion for all things 'crazy'. On day three it's Philippe's chance to show the Brits how it should be done as he bosses wife Trish around the kitchen. In Kent, Katie and her 6ft 7in husband Dan are up first with a menu suited to Dan's huge appetite, but their massive portion sizes prove a challenge to some of the guests.

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